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Catering Menu

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PROTEIN

HALF PAN

FULL PAN

JERK CHICKEN          $90                   $150           

CURRY CHICKEN        $90                   $150

BROWN STEW (CHIX)  $90                   $150

FRY CHICKEN            $90                   $150

CURRY GOAT            $125                   $220      

OXTAIL                    $160                   $300    

A full pan of protein typically serves around 30 to 40 people, depending on the specific choices and portion sizes. With options like oxtail and curry goat, you can towards the higher end of that estimate.

SIDES

HALF PAN

FULL PAN

JASMINE RICE          $60                  $100

RICE & PEAS            $75                  $125           

STIR FRY CABBAGE   $75                  $125      

MAC & CHEESE         $75                  $125

PLAINTAIN               $85                  $135

FESTIVAL BREAD       $15 Dozen

A HALF pan of protein typically serves around 15 to 20 people, depending on the specific choices and portion sizes. With options like oxtail and curry goat, you can towards the higher end of that estimate.

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